Description
National Mango Chilli Sauce blends ripe mango pulp and red chilies into a sweet‑spicy condiment ideal for dipping, marinating, or drizzling over snacks and mains. Hygienically sealed in air-tight glass jars, the 300 g bottles ensure freshness and a long shelf life . With just around 20 kcal per tablespoon and balanced sugar and sodium levels, it’s a flavourful yet moderate-calorie addition to meals is versatile sauce brings a tangy, fruity kick with gentle heat—perfect for elevating curries, wraps, grilled meats, or dips in both home and commercial kitchens.
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